Business

Immunonutrition: How to Use It as Your Restaurant’s Ally

Immunonutrition: How to Use It as Your Restaurant’s Ally

Gastronomy is an art that goes beyond cooking and presenting an aesthetically pleasing dish; through it, customers can be invited to practice a healthy lifestyle. Today it has become more important, because with a complete and balanced diet, the necessary nutrients are provided to strengthen the body both physically and mentally.

Consumer Behavior Changes in the Restaurant Industry

Consumer Behavior Changes in the Restaurant Industry

Humanity has lately dealt with quarantine and social distancing. For this reason, restaurateurs are preparing with a futuristic vision for this new scenario based on the actions they must take to face changes in habits, satisfy the needs, as well as the preferences of post-pandemic consumers.