Operations | P.A.N | Blog
Learn to Manage Conflicts in your Restaurant

Learn to Manage Conflicts in your Restaurant

When starting any food business, it is vital to form a work team capable of carrying out its different functions in a harmonious way, thus avoiding confrontations that may disrupt work performance and harm business objectives. Labor disputes occur due to differences...
Make Customer Fall in Love with your Custom Service

Make Customer Fall in Love with your Custom Service

Customer service is a fundamental aspect to the success in a food business. It is a determining element in the consumer’s purchasing decision and is key in the loyalty process, as well as in attracting new customers. When a diner receives a special treatment is...