by P.A.N. Food Business Solutions | Dec 23, 2021 | Operations, Training
Over time, coaching has become a methodology increasingly used by different companies. It consists, mainly, in accompanying, motivating and inspiring collaborators and/or employees with the purpose of maximizing their professional potential, thus improving their...
by P.A.N. Food Business Solutions | Dec 23, 2021 | Business, Training
Besides turning your dream into reality, owning a restaurant is a big responsibility: assume the role with the highest level of hierarchy. By doing so, you can go beyond management and become the leader of your work team. If you want to know how and why this is...
by P.A.N. Food Business Solutions | Dec 23, 2021 | Business, Operations, Sales
The place where your restaurant is located plays a fundamental role in its success. In this sense, it is appropriate to strategically evaluate the different variables in order to choose the most convenient location. For this reason, we present a list of 11 elements to...
by P.A.N. Food Business Solutions | Dec 22, 2021 | Brand
Customer service is a fundamental aspect to the success in a food business. It is a determining element in the consumer’s purchasing decision and is key in the loyalty process, as well as in attracting new customers. When a diner receives a special treatment is...
by P.A.N. Food Business Solutions | Dec 22, 2021 | Business, Marketing
With the arrival of 2021, it is important to maintain a visionary attitude towards your food business. At the same time, take into account the milestones that marked 2020, as they will also influence the new year. Satisfying your customer’s needs will allow you to...
